Last updated on August 19th, 2022 at 07:01 am
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Bacon is so yummy. You can eat it for breakfast, lunch or dinner. Bacon tastes great alone, on sandwiches, or topping BLTs. You can even add it to soups, casseroles, and well, anything you’d like!
A healthier option for bacon is turkey bacon.
Made with turkey instead of pork, It can be used in all the same ways that pork bacon can. If you have several packages of bacon you recently bought, or leftover turkey bacon that you have already cooked and you want to save, can you freeze the turkey bacon?
You can freeze uncooked and cooked turkey bacon. This can help to preserve it for months until you want to use it. Turkey bacon is stored in the same way that regular bacon is and if you want to save it longer, freezing is a great option.
To freeze turkey bacon, place the package in a freezer bag and store it in the freezer. Yes, it’s that simple! You can place the unopened package in the freezer without putting it inside a freezer bag, but this gives it an extra layer of protection. You should freeze the entire package of turkey bacon when you are planning on using it all at once later.
For freezing individual or just a few slices, try rolling the slices into small coils. A pre-freezing process can help your bacon not to stick together.
To do this, place the coiled up bacon slices on a baking sheet and cover with wax or parchment paper. Place in the freezer and freeze overnight or for at least 6 hours. Once they are solid, you can then transfer them to a freezer bag and freeze until ready for future use.
Be sure to seal the freezer bag that the turkey bacon is stored in well, removing as much air as you can. Label the bag with the current date so you know when it was put in the freezer.
If you are freezing cooked turkey bacon then pre-freezing is recommended. For best results, lay the cooked bacon slices out on baking sheets and pre-freeze. Once they are frozen, transfer them to freezer bags and seal, label and date. Now you can just pull out what you need to use and store the turkey bacon slices for months.
A package of turkey bacon is good for about 3 to 5 days when stored in the refrigerator. If you want it to last longer, you can freeze it. Frozen turkey bacon can last for about 4 months if it is cooked and 1 to 2 months if it is uncooked.
It will stay good past this amount of time but will lose quality the longer it is frozen.
Turkey bacon is so good and you will most likely want to save it. So, If you have an unopened package of turkey bacon that you know you won’t use for a while, you can freeze it.
Can You Refreeze Uncooked Turkey Bacon?
Since turkey bacon only lasts for a few days when it is stored in the fridge, you may want to freeze it until you are ready to cook it. Freezing turkey bacon is simple and easy to do and can help you to enjoy the bacon for meals later in upcoming weeks or months.
But, what if you have taken some of the bacon out to thaw and then decided you don’t want to use it? Can you refreeze turkey bacon?
You can refreeze uncooked turkey bacon but you should follow some basic safety rules. If you have some frozen turkey bacon that you never got around to using or if you only need a few slices from the package, you can refreeze the rest.
If you have thawed turkey bacon that you aren’t going to use, you can refreeze it. But, be sure to put it in the freezer within 3 days of thawing it. Follow all the steps on how to freeze bacon and make sure you remove all of the air from the package to prevent freezer burn.
You should also make sure to seal the package well.
You can refreeze uncooked turkey bacon but cooked turkey bacon shouldn’t be refrozen. It is better to just go ahead and use cooked turkey bacon that has been frozen and thawed.
Now, if the bacon is in a casserole or dish, then this can be frozen for future use, meaning that the bacon is “refrozen” in this way. If you have stored the bacon by refreezing individual slices, then it will be easier to use what you need instead of the whole package.
Although you can refreeze uncooked turkey bacon, it will decrease in quality the more it is thawed and refrozen. So it is best to just use it after it is defrosted.
How Do You Defrost Turkey Bacon?
If you have stored some turkey bacon in the freezer and are now wanting to use it, you may be wondering what the best way to thaw it is. There are a few different ways you can try.
So, how do you defrost turkey bacon?
To defrost turkey bacon and separate its slices, there are a few different methods you can try. A coldwater bath, thawing in the fridge, or thawing in the microwave are some of the most common ways you can defrost the turkey bacon.
It is recommended to thaw bacon before cooking it. If you don’t, the bacon may not cook evenly and you won’t be able to get it crispy. So, in order to cook good bacon, you should defrost it before cooking it.
Don’t set the bacon out at room temperature or place it in a bowl of warm or hot water. This could increase the risk of food poisoning.
Now, let’s take a look at 5 different ways you can thaw frozen turkey bacon:
- Coldwater bath – Place the frozen bacon (still in its packaging) into a freezer bag until it is entirely enclosed. Fill a bowl with ice weather and place the bacon in the water to thaw. This can take almost a half an hour.
- Refrigerator – That is the best way to thaw frozen turkey bacon. Just take it out of the freezer and place in the fridge to defrost overnight.
- Microwave – Defrost the frozen turkey bacon in the microwave for a few minutes until it is completely thawed.
- Conventional oven – In the oven, defrost the turkey bacon on 300 degrees for a few minutes.
- Frying pan – You can place the frozen turkey bacon on a frying pan over low or medium heat.
Yes, you can freeze turkey bacon. This is possible for uncooked or cooked turkey bacon.
Uncooked turkey bacon can be refrozen when it is time to use it. You can also defrost it in several different ways. By properly storing it in the freezer, you can preserve turkey bacon for many months.